Review: Disfrutar

📍 Barcelona, Spain @ Disfrutar

My notes from this tasting menu experience were strangely poetic:

Tender hazelnut ratafia cracker thing was amazing

Salty candy walnut and whiskey mango wow

Frozen cheese cracker and warm apple juice

The olives weren’t olives!

And the spoon of liquid tasted like perfume

Foie gras corn thing was delicious but a little uncomfortable

Carbonara with the jelly pasta and foam wow

Huge shrimp reset me

Cold rabbit jus cocktail best presentation

I did NOT like the frozen biscuit with foie gras

They just made me wash my hands with Lagavulin 16 - read my mind

Eating so many things held together by an unknown force

Waitress with a real cotton branch - I pull off the edible dessert

Cotton candy

I’ve been here for three hours

Out back on the terrace drinking espresso and mezcal

I’ve been here for three and a half hours

who doesn't love a good terrace

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